Choice quality ginger and lime blend with sweet white chocolate to make this Colomba Easter Cake unique. Agrimontana candies the shredded ginger in a sweet sugar and water syrup, without artificial colors or flavors, to maintain its natural freshness and unmistakable fragrance.
|Energy||kJ 1660 - kcal 396|
|of which Saturates||8,3g|
|of which Sugars||31g|
% RI*: Reference intake for an average adult: 8400kJ/2000kcal.
The values given are for guidance only. Nutritional requirements may vary with age, gender, physical activity and other factors.
wheat flour, hazelnut icing 10.8% (sugar, wheat flour, peanut oil, hazelnuts 7.2% corresponding to 0.8% of the total ingredients, rice flour, egg* white powder 0.2%, flavourings), white chocolate chips 9% [sugar, milk powder, cocoa butter, skimmed milk powder, emulsifier: (soya) lecithins, natural vanilla flavouring], butter, sugar, fresh egg* yolk 7%, sugar grains, natural yeast (wheat flour, water), candied ginger 6% (ginger, sugar), almonds, invert sugar syrup, fresh pasteurised milk 1.8%, emulsifiers: mono- and diglycerides of fatty acids; salt, concentrated lime juice 0.2%, natural flavorings.
May contain other tree nuts and soya.
Store in a cool and dry place.