Colomba Ginger Lime e White chocolate
Choice quality ginger and lime blend with sweet white chocolate to make this Colomba Easter Cake unique. Agrimontana candies the shredded ginger in a sweet sugar and water syrup, without artificial colors or flavors, to maintain its natural freshness and unmistakable fragrance.
Nutritional values
| 100g | |
| Energy | 1717 kJ - 409 kcal |
| Fats | 18g |
| of which Saturates | 8,1g |
| Carbohydrates | 54g |
| of which Sugars | 33g |
| Protein | 7,2g |
| Salt | 0,36g |
Ingredients
Colomba without candied citrus fruit peels, with candied ginger, lime and white chocolate. Naturally leavened baked product. Ingredients: wheat flour - hazelnut icing 13.8% (sugar - rice flour - hazelnuts 7.3% corresponding to 1% of the total ingredients - sunflower oil - powdered egg* white 2.5% - wheat flour - flavourings) - white chocolate chips 9% (sugar - milk powder - cocoa butter - skimmed milk powder - emulsifier: soya lecithin - natural vanilla flavouring) - butter - sugar - fresh egg* yolk 7% - sugar grains - natural yeast (wheat flour - water) - candied ginger 6% (ginger - sugar) - almonds - invert sugar syrup - fresh pasteurised milk 1.8% - emulsifiers: mono- and diglycerides of fatty acids - salt - concentrated lime juice 0.2% - natural flavourings. May contain other tree nuts. Keep in a cool dry place. *Barn eggs.
