All of Balocco's passion for baking is wrapped up in a fluffy and light Pandoro made with fresh Italian milk, which follows our traditional recipe.
|Energy||kJ 1694- kcal 404|
|of which Saturates||10g|
|of which Sugars||26g|
wheat flour - sugar - fresh eggs - butter - natural yeast (wheat) - emulsifiers: mono and diglycerides of fatty acids - fresh pasteurized milk 1,8% - salt - cocoa butter - flavourings.
May contain tree nuts, peanuts and soya.
Icing sugar pouch (sugar - wheat starch - flavourings).
The highlighted ingredients can cause reactions in allergic or intolerant subjects.
Keep in a cold and dry place.